Sheet pan Bruschetta Chicken with Spring Veggies is going to be your new favourite easy weeknight dinner that is not only delicious and so full of mouthwatering flavour, but it requires minimal effort and minimal clean up. It’s one you need in your back pocket!

This take on the classic Niçoise Salad uses traditional flavors like tuna, briny olives, and fresh hard-boiled eggs, elevated with the addition of roasted potatoes, tomatoes, and crispy shallot rings in a bright tarragon mustard sauce. The flavors are going to make you want to hunker down and relish the winter season!