Ina Garten’s 5-star Marshmallows
Master Ina Garten's famous homemade marshmallow recipe! Learn the secrets to making fluffy, cloud-like marshmallows that will elevate your hot cocoa, s'mores, and desserts.
Rich and Fudge-y Gluten Free Brownies
Discover the most decadent gluten-free brownies you'll ever taste! Perfectly fudgy, incredibly easy to make, and guaranteed to satisfy your chocolate cravings. Your friends will be begging for this recipe!
The BEST Gluten Free Chocolate Chip Cookies
Discover the best gluten-free chocolate chip cookies recipe that’s soft, chewy, and tastes like the real deal. Perfect for those managing inflammation and joint pain during perimenopause!
Chocolate Nut Butter Quinoa Bars
These gluten free Chocolate Nut Butter Quinoa Bars are going to blow your mind! They are crunchy, chocolate-y and the perfect way to easily satisfy your sweet tooth. These bars have protein, fibre and healthy fats so you can rest easy, knowing you are snacking guilt free!
Decadent High Protein Mocha Chocolate Mousse
This Decadent Mocha Chocolate Mousse made with tofu is the perfect combination of simplicity, indulgence, and nutrition. Whether you’re looking for a way to sneak in some extra protein or want a dessert that’s vegan-friendly and decadent, this mousse checks all the boxes. Try it out and see if it becomes your new go-to dessert!
High Protein Cookie Dough Bark
High Protein Cookie Dough Bark is a delicious but healthier alternative to traditional desserts. This edible cookie dough bark will satisfy a sweet craving while giving you a boost of protein in every bite. They are easy to make, and perfect for a post-dinner indulgence.
Browned Butter Peach Bars
These Browned Butter Peach Bars are a sweet reminder of summer’s bounty. What makes them so special browned butter adds a cozy richness that hints at the cooler days to come. These browned butter peach bars are more than just a dessert—they’re a celebration of summer’s best flavors, a sweet indulgence, and a way to make the most of the long weekend.
Simple Peaches and Cream Parfaits
This is THE late summer dessert: Peaches and Cream Parfaits. This combo is simply irresistible. The juicy peach nectar when paired with the sweet cream is something I could eat each and every day until the end of peach season. You are going to love this 10 minute dessert!
Banana Snack Cake with Coffee Cream Cheese Frosting
This Banana Snack Cake with an irresistible Coffee Cream Cheese Frosting is perfect for any time of day. It’s lovely with your morning coffee, makes for a great afternoon snack, or can be the sweet finish to your evening. The beauty of a counter cake like this is that it’s always there, ready to be enjoyed whenever you need a little pick-me-up.
Double Chocolate Zucchini Loaf
When life (or the farmer’s market) gives you too many zucchini, make this fudgey Double Chocolate Zucchini Loaf! This loaf couldn’t be easier to toss together and in no time you have the most delicious, chocolate-y treat for dessert or a snack.
Summer Strawberry Crisp
This fresh Strawberry Crisp is the best dessert during the hot summer months. Juicy strawberries are topped with a buttery and crumbly oat topping, and is absolutely swoothworthy with a big scoop of vanilla ice cream on top! PS: I’m not against also eating this for breakfast!
How to Make Delicious Vegan Date Caramel
Vegan Date Caramel is a gorgeous creamy sweetener that is a natural alternative to caramel sauce that is seriousl addicting. Read on to see how many uses there are for date caramel and let me know in the comments where you’ll add some into your life!
Salted, Browned Butter Rice Krispie Squares
If you are ready to take your Rice Krispie square experience up a level, you’ve got to try these Salted Browned Butter Rice Krispie Treats! We (ahem, me) doubled the butter, browned it up until it is nutty and delicious, then melted down the marshmallows with an added secret ingredient (oops….secret is out, it’s sweetened condensed milk!) and then coated every last crispy bit of cereal in that gooey marshmallow mixture to create the most life affirming treat.
Salted Browned Butter Oatmeal Chocolate Chip Cookies
These Browned Butter, Salted Oatmeal Chocolate Chip cookies are not to be missed! They are both chewy and crispy with the most decadent, rich flavour. If you haven’t tried browned butter cookies yet, this is your sign!! You are in for a treat!
Carrot Cake Bars with Whipped Cream Cheese Icing
Carrot cake and Easter go hand-in-hand. These carrot cake bars bring you all the joy of a cake but in little handheld portions! You will love the lightly spiced, super moist base and that heavenly cream cheese frosting.
Golden Harvest Streusel Zucchini Muffins
These Golden Harvest Zucchini Muffins are a true celebration of flavours and textures, marrying the moistness of zucchini with the richness of chocolate chips, all crowned with a crunchy streusel that adds a delightful contrast. This muffin recipe is sure to become a favourite in your kitchen.
Christmas Tree Nutella Bread
The perfect dessert for the holidays is this Nutella Puff Pastry Christmas Tree. Chocolate hazelnut Nutella is spread between two layers of puff pastry dough that's shaped into a Christmas tree then baked until golden brown and sprinkled with powdered sugar.
Let me show you how easy this recipe is! Trust me! It will wow your family this holiday season!
Pecan Pie Brownies
When rich, chocolate brownies and nutty sweet pecan pie come together you get these irresistible Pecan Pie Brownies! A brown sugar and honey pecan pie filling is layered over top boxed brownies with puddles of chocolate and baked until gooey.
OMG Nutella Hot Chocolate Cookies
These Nutella Hot Chocolate Cookies are PERFECT! They are chocolate-y, chewy, gooey and nutty. They taste like a warm hug on a cold day. You will love the subtle essence of hazelnuts from the Nutella and the rich chocolate that melts in your mouth. These Hot Chocolate Cookies are a must this holiday season!
Oatmeal Chocolate Chip Cookies….with a twist! (gluten-free)
I love, love, love (have I mentioned love?) how these cookies are chewy in the middle and crispy because of the cornflakes. There is the perfect ratio of sweet to salt - especially if you are like me and like to sprinkle just a little bit of flaky sea salt on top before baking!
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